Riyasat Indian Restaurant & Bar - Ebenezer Menu (Update 2025)
Introducing the menu at Riyasat Indian Restaurant & Bar - Ebenezer is a culinary journey into the heart of India. Located at 4525 Ebenezer Rd #8, Brampton, this restaurant showcases a delightful array of authentic dishes that captivate both the palate and the senses.
- Signature Dishes: Must-try items like the renowned Malai Momos and perfectly grilled Fish Tikka, served with a tangy green chutney, highlight the restaurant's commitment to quality and flavor.
- Ambiance & Service: With a warm and welcoming atmosphere, complemented by quick service from attentive staff, dining here feels both special and comfortable.
- Local Favorites: The Rasa Malai, delicately seasoned with dried rose petals, offers an authentic dessert experience that lingers in memory.
Overall, Riyasat promises not just a meal, but a memorable experience that invites guests to return time and again.
Appetizers Non Veg
Bun Kulcha Omelette
Bun kulcha is one of the best street food in India. It is served with mint sauce and tamarind sauce.
Chicken Seekh Kebab
Skewered minced chicken with onion and Indian spices.
Smoked Spicy Chicken Tikka
Served with corn and mango spring salad along with mint sauce.
Delhi Style Tandoori Chicken
Half chicken marinated in tandoori masala and Indian spices served with salad and mint sauce (bone-in 4 pieces).
Murgh Makhmali Tikka
Succulent chunks of chicken wrapped in creamy textures of cream cheese and sour cream along with spices.
Fish Amritsari
Fish marinated with spices and deep-fried to get a flavorful boneless fish pakora.
Tandoori Chicken Wings (8pcs)
Fried Chicken Wings (8pcs)
Afghani Chicken
Bone-in chicken leg baked in tandoor after marinating in hung yogurt and spices.
Tandoori Chicken Legs
Lahori Fish Tikka (Salmon)
Salmon fish marinated with spices and cooked in clay oven.
Palak Paneer
Fresh spinach with cherry tomato, garlic & crispy flavors.
Highway Paneer Butter Masala
Cottage cheese in tomato gravy, cardamom & mace infused, finished with cream on top.
Malai Kofta
Malai koftas are melt in the mouth fried dumplings of cottage cheese, napped with in a creamy smooth curry.
Kashmiri Dum Aloo
Potato with Indian spices cooked in Kashmiri style.
Dal-E-Riyasat (Dal Makhani)
Whole black gram simmered overnight on tandoor, enriched with cream served with a dollop of home churned butter.
Malai Methi Mutter Paneer
Smooth rich and delicious curry made in white gravy with fenugreek, peas, and cashews.
Paneer Tikka Masala
Cottage cheese cubes cooked with Indian spices, bell peppers etc.
Yellow Dal Tadka
Yellow lentils cooked with Indian spices.
Chana Masala
North Indian style cooked chickpeas.
Paneer Bhurji
Cottage cheese shredded cooked with Indian spices etc.
Punjabi Style Mix Veg
Fresh vegetables cooked in a blend of Indian spices.
Mains Veg
Breads
Tandoori Butter Roti
Traditional whole wheat bread cooked in the tandoor topped with butter.
Garlic Naan
Traditional Indian breads cooked in the tandoor, topped with garlic.
Plain Naan
Traditional Indian bread cooked in the tandoor, made of refined flour.
Lachha Paratha
Layered, whole-wheat bread cooked in the tandoor.
Butter Naan
Traditional Indian breads cooked in the tandoor, topped with butter.
Malai Chicken Momos
Chicken dumplings fried and tossed in a creamy, spicy & sweet chili garlic sauce.
Tandoori Veg Momos
A serious upgrade from the classic vegetable dumplings, these are tossed in tandoori paste and char-grilled to perfection.
Chilly Veg Momos
Vegetable dumplings tossed in all spicy & sweet chili garlic sauce.
Veg Steam Momos
Vegetable dumplings steam-cooked and served with spicy & sweet chili garlic sauce.
Chilly Chicken Momos
Chicken dumplings tossed in a spicy & sweet chili garlic sauce.
Malai Veg Momos
Vegetable dumplings fried and tossed in a creamy, spicy & sweet chili garlic sauce.
Tandoori Chicken Momos
A serious upgrade from the classic chicken dumplings, these are tossed in tandoori paste and char-grilled to perfection.
Chicken Steam Momos
Chicken dumplings steam-cooked and served with spicy & sweet chili garlic sauce.
Momos Special
Mains Non Veg
Butter Chicken
Slow-cooked chicken with caramelized tomatoes & spices.
Goat Curry
Goat curry is spicy, hot, and fragrant. It is made with ground spices, onions, and tomatoes.
Kukda Tari Wala
Punjabi style chicken tariwala is a chicken curry made with whole spices and a classic base of onions and tomatoes.
Laal Maas
Spicy royal rajasthani mutton curry with chili onion gravy, charcoal smoked flavor.
Dhaba Style Chicken Curry
Dhaba style chicken curry is spicy, hot, and fragrant. It is made with ground spices, onions, and tomatoes.
Chicken Palak
Boneless chicken breast and spinach leaves simmered in an onion-tomato based gravy made with creamy texture.
Dum Murgh Kali Mirch
Delicious pepper curry of marinated chicken cooked in black pepper yogurt gravy.
Kadai Chicken Lazzatdar
Lazzatdar chicken morsels in roasted dry red chilies and coriander, cooked in kadai.
Madras Chicken Curry
Chicken curry with Southern spices & coconut milk.
Lamb Korma
Slow cooked afghan-style lamb korma with lamb shoulder in a brothy, richly spiced stew that will send you on an adventure of flavor.
Chicken Tikka Masala
Tandoori cooked smoky chicken, onions and bell peppers served in a rich tomato and onion-based gravy.
Goat Biryani
Lamb biryani is a rice casserole from the Indian continent, in which marinated lamb is layered with rice, herbs, and caramelized onions.
Jeera Rice
Basmati rice cooked with cumin and herbs.
Mumbai Tawa Rice
Popular Mumbai street food of rice n vegetables sautéed together with pav bhaji masala and other spices - herbs, biryani.
Steamed Basmati Rice
Freshly cooked basmati rice.
Veg. Biryani
Vegetable biryani is an aromatic rice dish made with basmati rice, mix veggies, herbs & biryani spices.
Chicken Biryani
Chicken biryani is an aromatic rice dish made with basmati rice, chicken pieces, herbs & biryani spices.
Rice
Appetizers Veg
Samosa (5 Pcs) With Karak Chai
Samosa Burger
Aloo Tikki Channa
Masala Fries
Thin and crispy cracker baked in the tandoor. A perfect side with every meal.
Amritsari Kulcha Chana
Traditional Indian bread stuffed with potatoes, cottage cheese and cauliflower. Served with chickpea curry.
Khasta Samosa Ragda
Crispy samosa stuffed with potatoes and sweet green peas masala topped with sweet yogurt, tamarind & coriander chutney.
Pocket Kulcha Chole
Pocket kulcha chole is made up of a kulcha bread with chickpea chaat mixed with different sauces and Indian spices.
Spring Rolls (6 Pcs)
Dahi Ke Kebab
A tingling snack with a lingering taste of spiced yogurt in a light crispy breading.
Dahi Bhalla
Amritsari Soya Chaap
Cream cheese & cardamom flavored delicate soya bites tossed in tandoori species and green chilies.
Malai Soya Chaap
Cream cheese & cardamom flavored delicate soya bites.
Paneer Tikka Anardana
Tandoori cottage cheese served with raw mango, mint, corn & pomegranate chaat.
Grilled Sandwich
Chat Papri
Matka Kulfi
Three flavorful ice cream served in different flavors. (Mango, rabri, pista) in real Indian matka.
Malai Ke Tukde (Rasmalai)
Dumplings made from cottage cheese soaked in a sweetened thickened milk, served cold.
Gulab Jamun
Milk-solid based sweet soaked in a sugar syrup, served hot.
Kashmiri Phirni
A traditional kashmiri dessert made of semolina instead of rice. Flavored with saffron and cardamoms.
Shahi Tukda
Shahi tukda is a rich & festive dessert made with bread, ghee, sugar, milk and nuts. It is a very popular classic royal dessert and is said to have originated during the mughal reign.
Malpua Rabri
Malpua is a traditional and popular Indian sweet of pan-fried or shallow fried flour pancakes dipped in sugar syrup and served with rabdi.
Moong Dal Halwa
A classic sweet dish made with yellow moong lentils, sugar, ghee, and dry fruits.
Gajar Halwa (Carrot Pudding)
A sweet carrot-based dessert made from grated carrots with milk, sugar and dry fruits.
Desserts
Accompaniments
Pineapple Raita
Yogurt with fine chopped pineapple.
Mango Lassi
Mango lassi is a delicious creamy drink with mango, yogurt, milk, a little sugar, and a sprinkling of cardamom.
Salted Lassi
It is made with blending curd or yogurt with water or milk, salt & black pepper.
Mix Raita
Yogurt with fine chopped cucumber, tomato, onions.
Plain Yogurt
Fresh yogurt made in house.